Use More Herbs & Less Salt
Using herbs to season food in place of salt can reduce your blood pressure and provide antioxidants for improving your mood.
Some common herbs that can make a real difference, especially when used as a salt substitute include - Basil, Black Pepper, Cayenne, Cinnamon, Cardamom, Dill, Garlic, Ginger, Oregano, Sage, Thyme and Turmeric.
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